Maine White Cedar Cooking Planks. Gourmet Grilling on Cedar. Salmon, seafood, steak, wild game, chicken, pork and more. Cooking on a wood plank is an age old tradition first developed by our native American ancestors. The method was not only functional but created a delightful, wood smoked, flavor and at the same time, preserved the natural juices in the food. The water soaked planks release moisture throughout the food as they slowly cook producing a mild and delightful, smoked cedar flavor.

Our Start Up Kit

Each of our packages includes an instruction sheet to assist you with your first experience with plank cooking. You will find it easy to follow and with time and experience, develop your own special recipes and grilling technique, sure to please everyone.

Also included in our start up kit is a terrific cookbook on plank cooking by Scott and Tiffany Haugen. You will find the book informative on the art of plank cooking and many mouth watering recipes. The book has a retail value of $19.95. Our Kit with 2 planks, instruction sheet, and the cookbook is $29.95. Great value, great unique Maine gift.