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Heart healthy lowfat cooking. Summertime recipes for delicious meals. Following the guidelines of The American Heart Association. Table of Contents; Breakfast and Fruit Baked Goods Appetizers and Finger Foods Fresh Greens and Salads Soups, Stews, and Chowders Main Meal Dishes Pasta, Beans and Grains Vegetables and Sauces Desserts Seasonal Preserves and Jams Resources and References Index Sherri Eldridge Hardcover 8x9", 192 pages, 440 photos, 150 recipes with nutritional analyses.
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